Jodi Gillians
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About Jodi:
Just had a heart attack and it got me thinking of what I still want to do.
Mission Statement:
To seek out new adventures and smile with as many people as possible all over the world!
Go to a Top Chef's restaurant and order their special
"What a treat that would be!"
Completed on 09/06/2013
"I went to Tom Collichio's restaurant, CRAFT, in Beverly Hills. Had the Chef's Tasting Menu which was excellent! Service was amazing and food was tasty...I even tried my first oyster (called a Naked Cowboy) and it was actually really good! Spent $158 for one meal for little ole me...once in a lifetime :)"
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